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If you think that spice is the variety of life and love international cuisine, AtoZ World Food is the database for you! AtoZ World Food contains traditional recipes for 174 countries of the world in all course categories: appetizers, soups, salads, breads, main courses, side dishes, desserts, snacks, and beverages. AtoZ World Food also covers food culture for 174 countries of the world in six categories: National Cuisine, Regional Cuisine, Daily Meals, Dining Etiquette, Special Occasion Foods, and Food Trivia.
We all love classic comfort food when there’s a chill in the air. In this special edition cookbook, you’ll find homemade soups, satisfying lunches, hearty dinners, from-scratch breads, and indulgent desserts to top off your special meals. If you are short on time, look for the FAST icon on recipes that prep in 30 minutes or less, or flip to the pressure cooker recipes on page 66 and fire up your Instant Pot. Warm up your body and soul while
...The air fryer will change your life. You’ll be able to make fantastic meals in a matter of minutes! Not only does it cook food to crispy perfection, it uses a lot less oil than traditional deep-frying methods. You’ll enjoy all your favorites—chips, fries, nuggets, bacon, and so much more—without the guilt, but it doesn’t stop there. Discover creative ways to make breakfasts, veggie sides, snacks, and sweet treats in these pages too.
...As the weather turns cool, warm the hearts of those you love with treats from your own oven. Every homemade, step-by-step recipe has been professionally triple-tested, so you'll get perfect results every time. There are handy tips and icons to help make your baking a success, too. Whether you are a seasoned veteran or new to the craft, this bookazine is your guide to sweet perfection.
There's no better way to welcome the holiday season than gathering friends and family together for a baking day. Fill the house with the scrumptious aroma of fresh-baked cookies as you make special treats and forever memories. Inside this bookazine, you'll find cutouts, shortbread, macarons, gingerbread, bars and so much more...all perfect for cookie platters, DIY gifts, Santa Claus or just because. And each recipe has step-by-step directions
...Life is busy! At this time of year, work, school and social activities are full-speed ahead. What if dinner was ready for you when you get home? It's possible! You can prep a slow cooker recipe in the morning, go to work or school, and return home to a hot and hearty meal waiting for you. This bookazine contains delicious, economical chicken, beef, pork, veggie, soup and dessert recipes for the whole family, along with two dozen simple mix-and-match
...A stunning collection of short stories about the intersection of family, culture, and food in the lives in teens, from bestselling and critically acclaimed authors, including Sandhya Menon, Anna-Marie McLemore, and Rin Chupeco.
A shy teenager attempts to express...
Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply.
Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological
...With more than 100 real-kitchen recipes, from Long Bean and Poppy Seed...
14) Hershey
What a sweet treat! This title is packed with the history of The Hersey Company through narrative nonfiction, informative sidebars, Fun Facts, and more.
The gluten-free, casein-free diet offers new hope for children with autism—if parents can change their kid's eating habits. With this pragmatic, proactive handbook, you can conquer this seemingly complicated diet—and prepare food your kids will love to eat. Packed with information on preservatives, additives, and good nutrition, this guide serves up 200 delicious recipes any parent can prepare, including:
18) Frito Lay
Grab a snack! This title is packed with the history of Frito Lay through narrative nonfiction, informative sidebars, Fun Facts, and more.
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